I am excited to share the news that, with a friend, I am starting a quarterly food and drink magazine called nourish – The Taste of East Anglia.
The Delicate Diner meets
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The Delicate Diner’s Producer of the Month for June is Norfolk Gin – a wonderful herbaceous bathtub gin perfect for summer days.
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There are very few people in the world who have that lightbulb moment as a child, realising at a tender age the exact path that they need to be on. But for Gill Thompson, one half of Sytch Farm Studios, that moment came when she was just five years old. Playing with clay in a school class, Gill could see her future – designing and making beautiful ceramic plates and pots to be eaten from and enjoyed, and her path was set. Move on a few years with her talented husband Jon by her side, with his breath-taking woodwork skills,…