The Kings Head, Brooke, reopened last year with new owners, and The Delicate Diner went along to check it out.
P/Reviews
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The first in a new series from The Delicate Diner, Samantha samples some native heritage-bred produce from Swaledale Butchers in Yorkshire.
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The Delicate Diner and family viisted Momiji Japanese Restaurant in Harleston for their sushi night. It was a delicious experience!
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I returned to The Swan Loddon to enjoy dinner, bed and breakfast in one of their new rooms. As ever, this historic venue did not disappoint!
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The Hog Hotel in Pakefield, with its balanced food and warm welcome, is fast becoming one of my favourite places to go and eat.
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Sharing my favourite foodie releases for July, including a new English wine and MasterChef-inspired chocolate.
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Summer has finally arrived in all her glory, so what better time to share some of the latest foodie releases from around the region and beyond?
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I keep seeing posh nosh menus from Goodies on social media and they are tempting. With the Six Nations matches on over the weekend, I decided that it was time to review this takeaway/dine at home treat, leaving me time to enjoy the rugby. And what a treat it was! I have been visiting Goodies, found off the A140 just through Long Stratton and towards the Pulhams, since it was a strawberry stall. I actually hate to think just how long ago that was. Certainly decades rather than years. Goodies was founded by Stuart Gooderham, the son of a farmer.…
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Barely a month ago, Dirty Fryer Boys opened its van doors for the first time for a sell-out evening at Tivetshall Village Hall. “From the word go, there has been so much support and love,” smiles Sally Campion-Jones, one half of Dirty Fryer Boys. Even though we haven’t been running the business for long, the name is really getting out there and that is hugely exciting!” I am not surprised that there is a buzz around Dirty Fryer Boys – not least with the comfort that a wickedly good burger loaded with extras offers. Owned by Sally and her partner,…