• Plate of miniature filo red pepper and gruyere tartlets

    Red pepper & Gruyère filo tartlets

    19th December 2022The Delicate Diner

    My red pepper and Gruyère filo tartlets make perfect canapés for the festive season – and are just as tasty for summer days too!

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  • Dark chocolate & sea salt fudge truffles

    27th May 2020The Delicate Diner

    A quick and easy recipe, my dark chocolate and sea salt fudge truffles are perfect for making with children right now. These also make wonderful gifts – wrapped up in a bag and tied with a ribbon – all ready for when lockdown is over and we can visit our families again. INGREDIENTSOne tin condensed milk340g good quality dark chocolate – I use CallebautA dash of vanilla extractMaldon sea saltExtra flavours as desired METHODLine a deep baking tin with parchment paper – it needs to be at least one inch deep and, ideally, rectangular in shape. Empty the condensed milk…

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