scallops

  • A Feast for the Senses – Fire & Feast Review

    4th June 2016The Delicate Diner

    WOW.  That sums up my experience on Wednesday evening, when I went to the launch of Fire & Feast at Relish, as previewed in my blog last week. I have always been a huge fan of all that Jeremy and Rachael Parke do at Relish and on Wednesday, they opened up their fantastic Fire & Feat concept. During course of the evening, I entered my ‘happy place’ – surrounded by scallop shells running with butter, a jug of the sweetest, smoothest sweet potato soup imaginable, complete with wild garlic pesto to play with and drop into your comforting Viking-esque mug,…

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