Easter chocolate demo at Snellings – CANCELLED

5th March 2020Samantha Mattocks

Unfortunately, due to coronavirus, this event is now cancelled. We hope to run these events later in the year, so please check back!

I am delighted to share that I will be demonstrating chocolate favourites in time for Easter at Snellings, Blofield Heath, on Saturday 28 March.

I shall be making chocolate hazelnut spread, chocolate and caramel ice cream, chocolate mousse, and chocolate, rum and ginger brownies. All will be made using locally sourced produce where possible, and I will be demonstrating how versatile the KitchenAid stand mixer and attachments can be.

Tickets cost £10, £5 of which will go to Snellings nominated charity, Star Throwers. There will also be a raffle – as well as a chance to taste the chocolate creations!

To book your tickets, visit Eventbrite.

I look forward to seeing you there!

About The Delicate Diner

I love good food and I especially love local, seasonal produce. The Delicate Diner captures some of the amazing food and producers I have met through recipes, interviews, and reviews. I appeared on MasterChef in 2019 and enjoy doing cooking demos across the UK. Contact me to find out more – including my debut novel, Sandstorm, and children’s book, Mister Mishkins’ Apothecary