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The Norfolk Foodie

Easter in Norfolk

on
2nd April 2018

Hello my lovely Delicate Diners – and a very Happy Easter to you! What a miserable day it is; typical Bank Holiday style, tipping it down with rain outside,…

The Norfolk Foodie

Celebrating Norfolk: Its food, its drink, its heart

on
17th September 2017

I never understand how time can race past so quickly. It only seems like yesterday when I wrote my blog on the Loddon Swan; it is now over a month…

Reviews The Norfolk Foodie

Yare Valley Oils & Norfolk’s Fields of Gold

on
10th July 2017

In spring, you cannot have failed to notice that Norfolk’s fields were gold. Driving through the beautiful countryside found in this wonderful part of the world, at every turn,…

Reviews The Norfolk Foodie

Proudly Norfolk – launch of The Norfolk Cook Book

on
9th May 2017

Monday 8 May saw many of Norfolk’s top restaurateurs, producers, butchers, coffee shops, pubs and other foodie establishments gather together at The Forum Library in Norwich for the launch…

Reviews

Celebrating Crush Foods & their egg-free mayo

on
28th February 2017

I have long been a fan of Crush Foods. It was, curiously enough for a company who specialises in rapeseed oil, their granolas that first caught my attention. Naturally sweetened,…